AustinB


 * Job Title/Position || Responsibilities || Degree/Training/Experience Required || Salary/Pay || How do you apply for this job? ||
 * 1.Cook || preparing and assembling portions menu items for our Elder Service Plan || Cafe Healthcre cooking experience and/or culinary graduate with serv-safe certificate required as well as HS Diploma/GED. || full time || send your resume to: Human Resources, EBNHC, 10 Gove Street

 East Boston, MA 02128 ||  Before 8pm ||
 * 2.Breakfest cook || Cooking breakfast || 1+​ to 2 Years || full time || Call: 617-633-4106
 * 3.COOK SUPERVISOR ||  assisting the food service director with cooking, supervision, and data entry tasks. || A ServSafe certificate is required. || full time || For a personal interview call Stephen Jeffery, Assistant Administrator, 617-822-4258 or email sjeffery@bostoniannursing.com AA/EOE. ||

The carrer that i am interested in being an entrepeneur owning my own buisness,prefferably a resteraunt. I want to own my own buisness because my family has one and there is a good chance it could be passed down to me. My intrest began when i saw my mom start and work well with her buisness. She is my role model because she has been a succesful entrepeneur and i want to follow her footsteps. I would like to know how risky it is too keep the buisness in this economy and the near future.

Although i would love to have a carerr of having my own buisness, although it comes with alot of concerns. They include a rediculas amount of stress, 24-7 work and it is extremley risky to do.